Maggie’s Famous Crab Cakes

Loved by diners for over 44 years

Maggie’s Signature Crab Cakes

A culinary indulgence built on tradition. Our authentic Crab Cake recipe has been loved by diners for over 44 years.
 

When ownership changed hands, the recipe passed over and hasn’t changed a bit.

It’s simple yet delicious, with each bite containing large lumps of soft jumbo crab meat.
 
Served up with a side of coleslaw and french fries, we promise that you will love every bit of our 10 ounce crab cakes.
 
Still curious?
 
Stop in to try it yourself at our restaurant, or at The Maryland Crabcake festival happening October 28th. Maggie’s will be representing the Westminster community in the competition for Maryland’s BEST Crab Cake.

 

**Maryland’s Crab Cake Chronicles: Where Everyone’s an Expert**The United States boasts a rich tapestry of culinary treasures: Texas has its brisket, Louisiana parades its gumbo, and then there’s Maryland, where the crab cake reigns supreme. In Maryland, this delicacy isn’t merely a dish—it’s an identity, a legacy, and the subject of an ongoing spirited debate.**From Coastal Delight to Culinary Contest**Before Maryland’s bustling towns and cities took shape, its indigenous peoples cherished the coastlines, with crabs serving as a dietary mainstay. As settlers graced these shores, they initially regarded the hard-shelled crustaceans with wariness before wholeheartedly embracing the sumptuous bounty of the blue crabs from the Chesapeake Bay.In today’s Maryland, the crab cake is not just a meal; it’s a passionate topic of discussion. Every Marylander, from the gentleman in the barbershop to the lady at the farmers market, is convinced they know the secret to the ideal crab cake. The debates are endless and passionate! The discussions about seasoning ratios, cooking techniques, and treasured family recipes are deeply cherished and hotly contested. In this state, everyone’s an expert, with each playfully asserting that their age-old recipe is second to none.**Maggie’s of Westminster: A Legacy Untouched**In the midst of this state-wide crab cake enthusiasm, Maggie’s of Westminster stands resolute. Our crab cake recipe, perfected over 40 years, remains unchanged, bearing witness to its unmatched quality. At Maggie’s, we don’t just honor tradition; we exalt it. Our colossal 10 oz crab cake artfully fuses age-old wisdom with a touch of modern flair.**A Bite of Tradition, A Pinch of Rivalry**The crab cake, in essence, embodies Maryland. It represents a blend of rich history, family memories, and the ceaseless, playful contention about which rendition is king. While every diner has their preferred version, establishments like Maggie’s are scripting new tales in this ongoing saga, all the while revering the past.Whether you’re a long-standing Marylander with entrenched beliefs about crab cakes or a curious visitor ready for a culinary adventure, Maggie’s is your destination. Immerse yourself in our version of Maryland’s celebrated dish, and maybe, just maybe, you’ll leave with a story or two, ready to join the lively discourse.